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Nicaragua Dry Corridor Nutrition-Sensitive Agriculture Project

Development Objective

To strengthen agricultural productivity, climate resilience, and nutritional security in selected municipalities of the Dry Corridor of Nicaragua.

Key Details

Project Details

  • P164134

  • Active

  • Johannes Jansen

  • Fundación para el Desarrollo Tecnológico Agropecuario y Forestal de Nicaragua

  • Nicaragua

  • June 24, 2020

  • (as of board presentation)

    March 30, 2021

  • April 23, 2021

  • US$ 2.74 million

  • N/A

  • April 25, 2024

  • March 31, 2025

  • Yes

  • BANK APPROVED

  • Notes

Finances

Financing Plan (US$ Millions)

No data available.
Financier Commitments
Japan Social Development Fund 2.74

Total Project Financing (US$ Millions)

Product Line IBRD/IDA
IBRD Commitment N/A
IDA Commitment N/A
IBRD + IDA Commitment N/A
Lending Instrument
Grant Amount 2.74
Total Project Cost** 2.74

Summary Status of World Bank Financing (US$ Millions) as of March 31, 2025

Download:
No data available.
Financier Approval Date Closing Date Principal Disbursed Repayments Interest, Charges & Fees

Detailed Financial Activity as of March 31, 2025

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No data available.
Period Financier Transaction Type Amount (US$)

Footnotes

Ratings

IMPLEMENTATION RATINGS

Name Review Date
Progress towards achievement of PDO Moderately Satisfactory 2024-05-07
Overall Implementation Progress (IP) Moderately Satisfactory 2024-05-07
Overall Satisfactory 2024-05-07

COMPLETION RATINGS

No data available.

INDEPENDENT EVALUATION RATINGS

No data available.

Results Framework

PROJECT DEVELOPMENT OBJECTIVE INDICATORS

INDICATORBASELINECURRENTTARGET
  • Farmers adopting improved agricultural technologyValue200.001546.001500.00
    DateApril 15, 2021November 24, 2023March 31, 2025
    Comment
  • Share of households with a high dietary diversity score (DDS) equivalent to consumption greater than or equal to six food groupsValue78.0091.0088.00
    DateApril 15, 2021November 24, 2023March 31, 2025
    Comment
  • Proportion of farmers with a productivity increase of at least 10% for a product assisted by the projectValue0.0026.0020.00
    DateApril 15, 2021November 24, 2023March 31, 2025
    Comment
  • Farmers adopting improved agricultural technology - FemaleValue111.00804.00450.00
    DateApril 15, 2021November 24, 2023March 31, 2025
    Comment
  • Farmers adopting improved agricultural technology - maleValue89.00742.001050.00
    DateApril 15, 2021November 24, 2023March 31, 2025
    Comment

INTERMEDIATE RESULTS INDICATORS

INDICATORBASELINECURRENTTARGET
  • Intermediate Indicator 1.1: Agri-food processors adopting renewable energy technologiesValue0.000.0050.00
    DateApril 15, 2021November 24, 2023March 31, 2025
    Comment
  • Intermediate Indicator 1.3: Number of farmers who report increases in their sales volumesValue0.00800.00500.00
    DateApril 15, 2021November 24, 2023March 31, 2025
    Comment
  • Intermediate Indicator 1.4: Number of agroprocessors who report increases in their sales volumesValue0.000.0050.00
    DateApril 15, 2021November 24, 2023March 31, 2025
    Comment
  • Intermediate Indicator 2.1: Number of project beneficiary households trained in issues of biological and nutritional value of food and the management of COVID-19.Value0.001456.001000.00
    DateApril 15, 2021November 24, 2023March 31, 2025
    Comment
  • Intermediate Indicator 2.2: Number of households implementing recommended hygiene and sanitation practices (including WASH)Value0.00183.00400.00
    DateApril 15, 2021November 24, 2023March 31, 2025
    Comment
  • Intermediate Indicator 3.1: Number of learning and good practices of the project disseminated through technical reports and other documents.Value0.003.005.00
    DateApril 15, 2021November 24, 2023March 31, 2025
    Comment
  • Intermediate Indicator 1.2: Number of local agri-extension startups formed, strengthened and providing technical assistanceValue0.005.004.00
    DateApril 15, 2021November 24, 2023March 31, 2025
    Comment